Eggplant Sauce in Dry fish

Eggplant sauce xoxo RECIPE: 

You will need:

(Serves,3 people- quick super)

-1 huge Eggplant

-1/3 big tin of tomatoes

-half of an onion

-1 Maggi

-Salt

-Ginger & Garlic

-pepper

-2 plantains

Blend all your ingredients together into a paste.

Fry it in oil on medium heat for about 1 hour and more. 

Do not let it burn and do do not let it dry. This is to cook to a nice thick sauce. 

Half way through - add in your dry fish.

To roast the plantains in the oven, set it to broil. and flip for bother sides. Mine burnt a little.